This was about as tasty as it gets for photography briefs. Chefs Tim and Ru asked me to capture the essence of what they get up to in the busy kitchen of The Dunvegan, located in the north west of the Isle of Skye.

Specialising in cooking locally sourced and sustainable produce over fire, the shoot was a pleasure to do with so much going on - a real feast for the eyes as well as the aromas and flavours.